Chiebijin, a blend of plum wine and shochu, authentic plum wine

This plum wine is made from 100% Nanko plums grown locally in Hokuoita Prefecture and aged for 18 months to 2 years.
Mixed with sake lees shochu made from Senbetsu sake lees.

• Content: 720 ml

https://chiebijin.com/2024/12/01/chiebijin_honkakuumeshu/